Thursday, September 08, 2005

Monkey casserole and ape stew

Take one soup cube, pepper, salt and onions, not forgetting chunks of monkey, head included, AFP reports from Libreville. At the restaurant 'Maman Marie Gibier ' in Libreville, the dish will set appreciative dinners back 2.80 dollars. "I have been eating monkey since I was little", said Sandra, 28, who works for a bank. Prices range from 17 dollars for a whitenosed monkey to 77 dollars for a mandrill. Gorillas cost between 34 to 51 (approximately) dollars.

A moment of bizarre monkey zen via the Star of Mysore, India.

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